How Forgotten Harvest is helping to feed families in need | American Black Journal

September 9, 2026

In recognition of National Hunger Action Month in September, a nonprofit leader discusses efforts to combat food insecurity in the United States. Adrian Lewis, who leads Forgotten Harvest as President and CEO, explains his organization's operational model of collecting excess food that would otherwise go to waste and channeling it through local charitable organizations to reach people in need. The interview with host Stephen Henderson explores both the obstacles the nonprofit currently encounters, such as decreased availability of surplus food supplies and increasing costs to maintain operations, and the creative initiatives the organization has developed to serve more people more effectively.

Who is affected

People experiencing hunger and food insecurity in the U.S.
Forgotten Harvest (nonprofit organization)
Adrian Lewis (President & CEO of Forgotten Harvest)
Local charities that receive food from Forgotten Harvest
Communities served by these local charities

What action is being taken

Forgotten Harvest is rescuing surplus food
Forgotten Harvest is distributing food to local charities that feed the community
The organization is implementing innovative programs to expand its reach and impact

Why it matters

This issue matters because food insecurity remains a significant problem in the United States, affecting vulnerable populations who lack consistent access to adequate nutrition. The work addresses both hunger relief and food waste simultaneously, while the current challenges of reduced surplus food availability and rising costs threaten the organization's ability to meet growing community demand during a critical time.

What's next

No explicit next steps stated in the article

Read full article from source: bridgedetroit.com